apple strudel cooking lesson
Learn how to prepare an original Austrian apple strudel. During this class, you will be guided by your experienced chef. Each class will have a maximum of 15 people, and be broken down further into tables of 3 to 5 people. You will be asked to fully partake in all the stages of preparation. Activities such as marinating the apples and stretching out the pastry can be a lot of fun, and the whole experience of making the strudel is guaranteed to be as rewarding as enjoying the final outcome itself.
on request
price per Person
€ 33,90
price includes all taxes, excluding drinks
(for kids 5 -12 years € 16,90)
apple strudel & salzburger nockerl cooking lesson including lunch
In addition to the apple strudel program, participants get the chance to try their hands at one of the most famous and spectacular desserts in Salzburg- the Salzburger Nockerl. The airy and light soufflé mirrors Salzburg’s baroque atmosphere, whose essence is captured in a baked good that can’t be separated from the city’s origin. The program also includes a traditional goulash soup for lunch which will be served before you get your own baked creations (vegetarian/vegan lunch option also available).
daily from
11:30 am - 1:00 pm
price per Person
€ 44,90
price includes all taxes, excluding drinks
(for kids 5 - 12 years € 20,90)
This lesson is perfect after your morning tour. Walking distance from the mirabell square is just 10 min.
apple strudel & speck or cheese dumplings
Additional to the apple strudel program, every participant will cook as main course a traditional farmer´s dish - Austrian speck dumplings (or cheese dumplings as a vegetarian option). All steps of every dish will be guided by our experienced chef to make sure you will have unforgettable traditional Austrian lunch experience.
on request
price per Person
€ 42,90
price includes all taxes, excluding drinks
(for kids 5 - 12 years € 20,90)
Dinner Cooking Class & Concert Prezels, Dumpling, Apple Strudel & Salzburg Music
The dinner cooking class is entirely dedicated to Austrian cuisine and music. Every participant will shape their own traditional Salzburg pretzel which will later be served as their appetizer. For the main course we will cook a traditional farmer’s dish - Austrian speck dumplings (for vegetarians we do cheese dumplings.) For dessert, roll up your sleeves to create the most popular Austrian dessert - the apple strudel. To make sure you have both a traditional and an unforgettable Austrian dining experience, you will be treated to timeless musical classics from Mozart, the Sound of Music, and more from our soprano Alina.
every friday from May till October
or on request from min. of 6 People
6:00 pm - 8:00 pm
price per Person
€ 72,90
price includes all taxes, excluding drinks
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